Author: 17thSouth
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MORE PIZZA, FEWER POUNDS
Ribalta Chef Pasquale Cozzolino Shares His Pizza-Friendly Diet Contrary to popular belief, pizza does not have to be “junk food.” So states Pasquale Cozzolino, ... -
GRANT PARK
If you feel like… Brunching: Ria’s Bluebird Come early or be prepared to wait a bit. Either way, it’ll be worth it. The breakfast, ... -
From The Editor – February 2017
By the time this issue of 17th South lands on your local newsstand, it’ll have been almost exactly a year since I became a ... -
FOOD NEWS – MARCH 2017
Festival season is finally here, luring us outside with outdoor smorgasbords. Here’s where all the delicious fun is going down in March and April: ... -
GRAB -AND- GO STYLE
Victoria Hampton keeps it casual and fun as she hits Krog City Market on her lunch break… Victoria Hampton AGE: 24 OCCUPATION: Producer at ... -
DOGWOOD DAYS
APRIL 7-9 As the longest-running festival in Atlanta, the annual Atlanta Dogwood Festival returns to Piedmont Park this year April 7-9 for its 81st ... -
HAVING A BALL
Off the field, Atlanta Braves infielder Chase d’Arnaud is making a name for himself in music… Balancing career and family life can be a ... -
THE “PRICE” IS LIVE
MARCH 21 Iconic games, fabulous prizes and a serious test of your luck—it’s all on the docket for The Price is Right Live, an ... -
CREATIVE EDUCATION
Candlefish offers candle-making classes at PCM… Fans of Candlefish at Ponce City Market can now go behind the scenes of their favorite candle store ...