Food News – October 2017
Known for its fun, communal atmosphere, imaginative cocktail program and contemporary takes on shareable Spanish cuisine, the Florida based Bulla Gastrobar (pronounced “boo-ya”) will open in the 12th & Midtown development later this year, following a delay. bullagastrobar.com/locations/atlanta
The Local Pizzaiolo will open in West Midtown this month. Giulio Adriani, a native Italian and internationally lauded Neapolitan pizza chef, is set to open four of these restaurants in the coming year (including Reynoldstown) each serving the authentic pizza for which he is known and loved. thelocalpizzaiolo.com
Taste of Atlanta will be held from October 20-22 in Historic Fourth Ward park, featuring food and drinks from more than 100 of the city’s best restaurants and bars. Look for the likes of 5 Church, Hampton + Hudson, Barcelona and Cast Iron. tasteofatlanta.com
